Zucchini saute with carrots, onions, garlic, and mushrooms, jalapeño rice, black beans, and fresh salsa.
$7.50
Chile Relleno Burrito:
Fresh pasilla pepper filled with imported Panela cheese, rice, beans, and fresh salsa.
$7.50
Basic Burrito:
(Your choice of beans, rice, and cheese)
$5.45
Super Burritos:
--> with guacamole, sour cream, and cheese add
$1.50
Fish Taco Platter:
Two fish tacos on corn tortillas, topped with hot sauce, onions, and cilantro. Served with jalapeño rice, black beans, cabbage salad, chips, and salsa.
$10.95
Las Brisas:
A seafood delight of rock prawns and octopus in a lightly spiced tomato broth, topped with avocado slices, onion, tomato, cilantro, and fresh squeezed lime juice. Served with a side of Jalapeño rice, crackers, and fresh squeezed lime.
$12.95
Tostada de Ceviche:
Tostada with fish cooked in fresh lime juice. Served on a bed of Jalapeño rice and topped with avocado slices.
$8.95
Shrimp Enchiladas *:
Shrimp sauteed with peppers made into enchiladas. Served with rice, beans, guacamole, sour cream, cabbage salad, and chips.
$12.95
Seafood Salad *:
Fresh greens topped with a mix of shrimp, octopus, calamari, tomatoes, sliced eggs, and tossed in a light red wine vinaigrette.
$11.95
Burrito Vallarta:
Sauteed rock prawns with fresh tender Nopales cactus, sweet red peppers, jalapeño rice, black beans, and fresh salsa. Served with cabbage salad and chips.
$11.95
Vallarta Quesadilla:
Sauteed rock prawns, zucchini, mushrooms, onions, carrots, garlic, and cheese blended together in a Jalapeño oregano flour tortilla. Served with fresh cabbage salad and chips.
$11.95
All of our specialty platters include rice, beans, guacamole, sour cream, chips, and fresh salsa.
Pollo Asado Platter:
Lightly seasoned char boiled chicken.
$11.95
Carne Asada Platter
Char boiled steak.
$11.95
Carnitas Platter:
Slow-roasted pork.
$11.95
Chile Verde Platter:
Tender roasted pork in green tamatillo sauce.
$11.95
Carne Desabrada Platter:
Shredded beef in spicy tomato sauce.
$11.95
Chicken Mole Platter:
Tender chicken simmered in mole sauce from an old family recipe (including an assortment of ground mild peppers and spices).
$11.95
Enchiladas al Balazo:
Two chicken, beef, or cheese enchiladas.
$11.95
Tamales Platter:
Two fresh, hand-made tamales (chicken, pork, or vegetarian) covered in sauce and cheese.
$11.95
Flautas Platter:
Three corn tortillas stuffed with chicken, rolled, and fried. Topped with lettuce, guacamole, sour cream, tomato and onion slices.
$11.95
Chile Relleno Platter:
Two sauteed fresh pasilla peppers filled with imported panela cheese in a light egg batter.
$11.95
Fresh Fruit Salad *:
A colorful mix of seasonal ripe fruits.
$5.45
Taco Salad
Choice of meat or vegetarian, lettuce, beans, rice, guacamole, sour cream, cheese, and fresh salsa. Choice of shell: spinach, whole wheat, flour, tomato, or Jalapeño..
$9.95
Green Salad *:
A plate of tossed to order greens, topped with tomatoes, red onion, and croutons. Your choice of caesar dressing or vinaigrette.
$6.95
Green Salad (with chicken):
A plate of tossed to order greens, topped with tomatoes, red onion, croutons, and grilled chicken. Your choice of caesar dressing or vinaigrette.
$9.95
Caesar Salad
A plate of tossed to order greens with croutons and Parmesan cheese. (Traditional Caesar dressing made with anchovies).
$6.95
Caesar Salad (with chicken)
A plate of tossed to order greens with croutons, Parmesan cheese, and grilled chicken. (Traditional Caesar dressing made with anchovies).
$9.95
Tostada con Carne:
A tostada layered with refried beans, your choice of meat, lettuce, and grated cheese. Served on a bed of Mexican rice.
$8.95
Super Nachos:
Choice of meat, beans, and cheese. Topped with guacamole, sour cream, and fresh salsa.
$9.95
Super Vegetarian Nachos:
Zucchini saute with mushrooms, onions, carrots, garlic and spices, beans, and cheese. Topped with guacamole, sour cream, and fresh salsa
$9.95
Quesadilla Suiza:
Large flour tortilla filled with your choice of meat and cheese. Served with cabbage salad and chips.
$8.95
Tortas (steak or chicken):
Mexican sandwich. Served on a large French roll with grilled cheese, a light spread of refried beans, sour cream, avocado slices, lettuce, tomato, onion, and chopped Jalapeño peppers.
$8.95
Chicken or Albondigas (Meatball) Soup – See Locations:
Delicious homemade stock with either chicken or meatballs and fresh vegetables. Served with rice & tortillas.
