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Pollo Asado:
Tender chicken, marinated in a blend of Mexican spices and charbroiled.
Carne Asada:
This steak is charbroiled (peppers and onions optional) and seasoned with spices and garlic. Delicious!
Carne Desebrada:
Our tender shredded beef is slowly cooked in fresh tomato sauce.
Carnitas:
This slow roasted pork has been trimmed and simmered until tender.
Chile Verde:
Our Carnitas, once it has been roasted, is simmered in a spicy green tomatillo sauce.
Chicken Mole:
Our mole sauce is made from an old family recipe dating back centuries. It includes a mix of ground mild peppers and spices. Cannot be duplicated anywhere.
Chile Relleno:
Beautiful peppers, first grilled, then filled with imported panela cheese, tossed in a light egg batter, and fried.
Tamales:
Handmade by us. Chicken, pork, or vegetables surrounded by a corn masa and then steamed in a cornhusk. They are served stripped from the husk and covered with sauce and cheese. A Mexican favorite.
Enchiladas:
Corn tortillas, filled with your choice of chicken mole, shredded beef, pork chile verde, or cheese. They are rolled and topped off with sauce and cheese.
Cheese Quesadillas:
In a flour, Jalapeno, tomato, wheat or spinach tortilla. Please Note: minimum order of 5 required
$1.50 per person
Meat Quesadillas:
With your choice of meat (chicken, steak or pork) in a flour, Jalapeno, tomato, wheat or spinach tortilla. Please Note: minimum order of 5 required
$1.95 per person
Vallarta Quesadillas:
With prawns, vegetables & tomato sauce on a Jalapeno tortilla.
$2.50 per person
Chicken Flautas:
Corn tortillas stuffed with chicken, rolled & deep fried
$1.50 each
Guacamole & Chips:
(for 10 to 15 people)
$30.00
Chips & Salsa:
(for 10 to 15 people)
$20.00
Ceviche & Chips:
(for 10 to 15 people)
$27.50
Mini Tamales:
Chicken, pork & vegetable (served in husk). Advanced notice may be required
$1.95 each
Black Bean Salad:
Black beans, tomatoes, onions & cilantro (for 10 to 15 people)
